Description
A simple, creamy, and customizable chia pudding packed with fiber, protein, and flavor. Perfect for breakfast, dessert, or a healthy snack.
Ingredients
Scale
- 3 tbsp chia seeds
- 1 cup unsweetened almond milk (or milk of choice)
- 1 tsp pure vanilla extract
- 1 tbsp maple syrup (optional)
- Pinch of salt (optional)
Instructions
- Mix all ingredients in a jar or bowl.
- Let sit for 10 minutes, then stir again to prevent clumping.
- Refrigerate for at least 3 hours or overnight.
- Stir before serving and top with fruit, nuts, or granola as desired.
Notes
For a creamier pudding, blend after soaking. Try topping with berries, nut butter, or coconut flakes for extra flavor and texture.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Keywords: chia pudding, vanilla, breakfast, vegan, keto, fiber, no-cook